
Shrimp mousse, ricotta spinach, fine herbs and chorizo
Enjoy generous and tasty mini puff pastries with Escal’s Surf & Turf Appetizer! With their colourful filling and crispy pastry, […]
Ingredients
INGREDIENTS: Wheat flour, margarine (vegetable oils and fats [palm, rapeseed]), water, salt, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid, colouring: carotenoids, flavouring), water, tomato pulp (tomato, tomato juice, acidity regulator: citric acid), cream, quark, cow’s ricotta 3% (pasteurised whey, whey cream, milk cream), modified starches, whey powder, whole milk powder, cream powder, sugar, natural flavourings (milk), rapeseed oil, spinach 1.5%, double concentrated tomato pulp, salted shrimps 1% (shrimp, salt), herbs and spices (onion, garlic, parsley, chives, tarragon, pepper), chorizo 0.5% (pork, pork fat, herbs and spices, salt, dextrose, glucose syrup, phosphates, flavourings, antioxidant: ascorbic acid, preservative: sodium nitrite), olive oil, sunflower oil, flour treatment agent: L-cysteine.
May contain traces of fish, egg, soya, celery, nuts, mustard, sesame, molluscs, sulphites.
The list of ingredients is provided for information purposes only. Only the ingredient list on the product packaging is authoritative. Please read it carefully before consumption, especially in case of allergies.
Storage & cooking instructions
STORAGE: Freezer compartment (-6 °C): 3 days – Deep freeze at -18 °C: see date on the side of the packaging. Do not refreeze after defrosting.
PREPARATION
Average nutritional values
per 100g
Description
The ingredients used in the preparation of our products are carefully selected for their taste and quality.
All these ingredients are processed with respect for authentic know-how and semi-artisanal production in our factory in Alsace.
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