One box with 20 cheese snacks


Goat cheese, roquefort, camembert and raclette cheese

Enjoy our original and rustic mini puff pastries with their delicious cheese filling and crispy dough!



Wheat flour, margarine (rapeseed oil and fat, palm oil and fat, water, salt, emulsifier: E471, acidifier: E330, preservative: E202, color: E160a, flavouring), water, raclette cheese 3% (milk, salt, lactic acid bacteria, coagulative, preservative: E235), goat cheese 2,5% (milk), modified corn starch, ricotta cheese (whey (milk), acidity regulator: E330 – lactic acid), Roquefort 1% (milk), melted cheese of camembert type 0,8% (milk), whey powder (milk), salt, spinach, cream (milk), whole milk powder, sugars, parsley,  dried potato flakes, (potato, emulsifier: E471, stabiliser: E450, spices extract, preservative: E223,  antioxidant: E320, acidifier: E330), corn and potato starch, butter (milk), cream in powder (milk), rapeseed and palm oils, onions, aromas (milk), paprika, flour treatment agent: E920.

List of ingredients provided for information only. Only the list of ingredients provided on the product packaging  is admissible. Please take notice before consumption, especially in case of allergies.

Storage & cooking instructions

Keep frozen at -18°C. Do not refreeze after thawing.

Cooking instructions :

Preheat the oven for 10 minutes at 210°C/410°F. Take the puff pastries out of their case and place them on a baking tray with baking paper in the middle of the oven. Bake them for 10-14 minutes.

Microwave cooking not recommanded

Bon appétit!

Average nutritional values

per 100g

  • Energy 1434 kJ
  • 345 kcal
  • Fats 24g
  • including saturated fatty acids 15g
  • Carbohydrate 26g
  • of which sugars 1,9g
  • Fibre 0,7g
  • Protein 5,8g
  • Salt 1,5g


Our ingredients have been carefully selected for their taste and quality. All these ingredients are implemented in the respect of an authentic know-how and a semi-artisanal production in our factory of Alsace

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